INGREDIENTS
FILLING: Water, Ground Beef, Pinto Beans, Textured Vegetable Protein (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, And Cyanocobalamin), Contains Less Than 2% Of: Crushed Red Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic, Oregano), Paprika, Flavorings, Salt.
TORTILLA: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), FD & C Yellow #5 & #6. Prefried In Vegetable Oil.
Contains: Soy, Wheat, Milk
NUTRITION
NUTRITION FACTS
Serving Size1 Burrito
Servings Per ContainerApprox. 60
Calories370
Calories from fat150
Total Fat17
Saturated Fat (g)4.5
Cholesterol (mg)20
Total Carbohydrate (g)39
Dietary fiber (g)5
Sodium (mg)640
Sugars (g)1
Protein (g)15
PREPARATION
ALLERGENS
Soy, Wheat, Milk, Sulphites, Gluten Allergen
