Bernardi – Breaded Cheese Ravioli – 2/5 lb Bags

Cheese filling consists of ricotta, mozzarella, asiago, and Parmesan cheeses. Crispy, flavorful breading with premium ingredients for craveable, bold flavor. Edges of filled pasta are completely sealed to prevent blow-outs.
product code: 74952
ingredients: Ravioli: Enriched Durum Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheese Sauce (Water, Soybean Oil, Granular, Jack and Semi-Soft Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Modified Food Starch, Salt, Nonfat Dry Milk, Methylcellulose [Modified Vegetable Gum], Sodium Phosphate, Mono And Diglycerides, Citric Acid), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer [Modified Food Starch, Guar Gum, Carrageenan], Salt), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Eggs, Contains Less Than 2% Of: Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic Puree (Garlic, High Fructose Corn Syrup), Garlic, Modified Food Starch, Salt. Breaded With: Bleached Wheat Flour, Water, Contains Less Than 2% Of: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Whey (Milk), Buttermilk Solids, Modified Corn Starch, Yellow Corn Flour, Dehydrated Potato (Potatoes, Mono and Diglycerides), Spices, Green Onion, Garlic Powder, Sugar, Yeast, Parsley, Dextrose, Lactic Acid, Yellow #5, Yellow #6, Salt. Prefried In Vegetable Oil (Soybean And/Or Canola). CONTAINS: WHEAT, MILK, EGG.
allergens: CONTAINS: EGG, MILK, WHEAT
cooking method: Deep Fry, Bake, Convection

nutrition info

Serving Size
6 Raviolis
Calories
410
Calories from Fat
100
Total Fat
1g
Saturated Fat
5g
Cholesterol
30mg
Total Carbohydrate
53g
Dietary Fiber
2g
Sugars
5g
Protein
12g
Calcium
170mg
Iron
2.2mg
Sodium
1170mg
Potassium
220mg