POSADA – Cruncheros Spinach Artichoke Rolled Tacos 2oz 3/24ct cartons

This 2 oz. battered rolled taco is ready-to-eat and filled with a favorite dip. The freshly made tortilla is filled with cream cheese, parmesan cheese, spinach, artichokes, and green chiles dipped in a batter that delivers a crispy and crunchy bite. This portable, snackable rolled taco is a new take on a classic dish.

product code: 6930065

ingredients: Filling: Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Water, Spinach, Artichoke (Artichoke Hearts, Water, Salt, Citric Acid), Cream Cheese Blend (Milk, Cream Cheese [Milk, Cream, Cheese Culture, Salt, Carob Bean Gum], Palm Oil, Cream, Contains Less Than 2% of Cheese Culture, Milkfat, Salt, Mono and Diglycerides, Carob Bean Gum, Lactic Acid, Apocarotenal [Color]), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% of: Green Chile Peppers (Green Chile Peppers, Citric Acid), Onions, Chopped Garlic in Oil (Garlic, Water, Soybean Oil, Phosphoric Acid [As an Acidifying Agent]), Seasoning (Salt, Maltodextrin, Sugar, Spices, Yeast Extract, Garlic Powder, Modified Corn Starch, Onion Powder, Vinegar Solids, Starter Distillate), Modified Food Starch, Methylcellulose. Tortilla: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Sodium Stearoyl Lactylate, L-Cysteine Monohydrochloride. Batter: Wheat Flour, Modified Food Starch, Soy Sauce Powder (Soy Sauce [Fermented Soybeans, Wheat, Salt], Maltodextrin, Salt), Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dried Whole Eggs, Garlic Powder, Onion Powder. Prefried in Vegetable Oil (Soybean and/or Canola) CONTAINS: MILK, WHEAT, SOY, EGG

allergens: CONTAINS: MILK, WHEAT, SOY, EGG

cooking method: Deep Fry

recipes: