POSADA – Egg/Sausage/Cheese Burrito 4oz – 1/48ct Bulk
This 4oz egg, sausage and 3-cheese burrito is ready-to-eat and made with scrambled eggs, sausage, green chile peppers, cheddar, Monterey Jack and American cheeses, filled end-to-end in a freshly made white flour tortilla. The tortilla has toast marks for that scratch-quality appearance. This fully cooked breakfast burrito provides heat & serve convenience and speed of service as well as excellent hold time for take-out and delivery. This delicious burrito also offers superior taste and texture with labor saving convenience.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Product (Pasteurized Whole Eggs, Non Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [Maltodextrin, Natural Butter Flavor, Annatto and Turmeric Color], Pepper), Scrambled Eggs (Whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Pork Sausage (Pork, Water, Salt, Spices. Sugar, Caramel Color), Green Chile (Green Chiles, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Pasteurized Process American Cheese (Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid [Preservative], Artificial Color, Enzymes),Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Contains Less than 2% of: Onion, Tomato Paste, Jalapeno Peppers (Jalapenos, Salt, Vinegar), Crushed Red Pepper, Vinegar, Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Guar Gum, Corn Flour treated with Lime, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Modified Food Starch, Spice, Salt
CONTAINS: WHEAT, MILK, EGG
CONTAINS: MILK, EGG, WHEAT